More Effective Than Cough Syrup: How to Use Pineapple Juice to Relieve Coughs

If you have a juicer or blender in your home, you can just buy fresh pineapples and make a juice of your own. [A Recipe For Pineapple Syrup For Relieving Common Health Ailments]

Below are the ingredients needed to make a pineapple cough syrup suppressant:

  • ¼ cup fresh lemon juice
  • 1 cup fresh pineapples
  • 1 tablespoon raw, fresh honey
  • 1 piece of raw ginger (approximately around 1½ tablespoon)
  • ½ teaspoon cayenne pepper

The first step in making a pineapple cough syrup suppressant is to juice your pineapples. You can put them in a juicer or a blender. Once you’re done, mix the remaining ingredients to your pineapple juice. You can either manually mix them or put them in a blender. Make sure that the ingredients are well combined.

It is recommended to drink ¼ cup of your cough suppressant, two to three times a day. It is alright to put your mixture in the refrigerator since it doesn’t really affect the mixture’s overall nutrition.

Related Reading: Good Reasons to Eat Pineapple – 7 Conditions Remedied By This Tropical Fruit